About the Journal

Progress in Nutrition was founded in 1999 as an independent journal, a multidisciplinary approach, dedicated to issues of nutrition and metabolism. Official journal of the Italian Society of Nutritional Science (SISA) and sponsored by Nutrition and Food Researchers Association (ARNA). Progress in Nutrition is a peer-rev
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Online First

Obesity and chronic diseases prevention among school children: nursing intervention in healthy eating education

Elsa Vitale, Rosa Silvia Fortunato, Cosimo Della Pietà, Maria Luisa Ciurlia, Francesco Germini
Abstract 44 | PDF Downloads 15

EFFECT OF DIFFERENT TREATMENTS ON NUTRITIONAL, MICROBIOLOGICAL AND RHEOLOGICAL PROPERTIES OF FLOURS

neelma, Armish Riaz, Saba Ghulam Mustafa, Rukhama haq, saiqa ilyas, shagufta naz
Abstract 6 | PDF Downloads 1

Page e2021113

A NUTRITIONAL SUPPLEMENTATION INTERVENTION WITH COENZYME Q10, TRYPTOPHAN AND MAGNESIUM FOR THE MANAGEMENT OF FIBROMYALGIA SYMPTOMS

Antonio Gómez-Centeno, Mercedes Ramentol, Maria J. González, Cayetano Alegre
Abstract 34 | PDF Downloads 15

Page e2021076

The effects of carbohydrate mouth rinsing on upper body strength and muscular endurance performance

Raci Karayiğit, Cengizhan Sari, Ulaş Can Yıldırım, Oguz Gurkan, Mustafa Can Eser, Hilal Kılınç Boz, Akan Bayrakdar
Abstract 196 | PDF Downloads 77

Assessment of nutrition knowledge among university students: a systematic review

Nawsherwan, Ijaz ul Haq, Qing Tian, Bilal Ahmad, Muhammad Nisar, Hafiz Zubair Inayat, Jahan Shah, Amin ullah, Fatima Majeed, Areeba Yaqoob, Suqing Wang
Abstract 153 | PDF Downloads 39

Levels of physical exercises and body composition predicting childhood obesity in schoolchildren Spaniards from the Mediterranean basin

Latorre JA, Heras-Gonzalez L, Maria Jose Jimenez-Casquet, Olea-Serrano F, Miguel Mariscal-Arcas
Abstract 100 | PDF Downloads 34

Plasma 25-OH vitamin D3 level in HIV infected patients

Aydın Deveci, Birsen Bilgici
Abstract 83 | PDF Downloads 32

Proximate composition, phytochemical screening and anti-hyperglycemic effect of elephant foot yam (Amorphophallus paeoniifolius) tuber on alloxan induced diabetic rats

Shaikh Shahinur Rahman, Mir Mohammad Muhsin, Md. Rezaul Karim, Md. Zubaer, Md. Hafizur Rahman, Shakh MA. Rouf
Abstract 204 | PDF Downloads 38

Page e2021068

Classification of Pistachio Species Using Improved K-NN Classifier

Ilker Ali Ozkan, Murat Koklu, Rıdvan Saraçoğlu
Abstract 133 | PDF Downloads 61

Dietary Total Antioxidant Capacity and Oxidative Stress in Patients with Type-2 Diabetes

Özlem Çetiner, Süleyman Nahit Şendur, Tuba Yalçın, Miyase Bayraktar, Neslişah Rakıcıoğlu
Abstract 125 | PDF Downloads 24

Maternal phenylketonuria: newborn outcomes in women treated and not treated before pregnancy

Karolina Łagowska, Joanna Pieczyńska
Abstract 60 | PDF Downloads 17

MOTHERS AND CHILDREN ADHERENCE TO THE MEDITERRANEAN DIET: EVIDENCE FROM A MEDITERRANEAN COUNTRY

Taygun Dayi, Gunsu Soykut, Mujgan Ozturk, Sevinc Yucecan
Abstract 114 | PDF Downloads 43

Seasonal Change of Some Biochemical Parameters of Athletes Attending School Sports

Ramazan Erdoğan
Abstract 54 | PDF Downloads 29

Page e2021109

Medicinal and Nutritional Analysis of Fig (Ficus carica) Seed Oil; A New Gamma Tocopherol and Omega-3 Source

OZGE KUCUKERDONMEZ, Nefise Baygeldi, Rana Nagihan Akder, Özlem Çağındı
Abstract 420 | PDF Downloads 91

Development and sensory test of eel cookies for pregnant women with chronic energy deficiency using many facet Rasch model: a preliminary study

Deni Kurniadi Sunjaya, Dewi Marhaeni Diah Herawati, Devi Pratiktowati Puteri, Bambang Sumintono
Abstract 72 | PDF Downloads 37

Fatty acid composition of Opuntia ficus-indica seed oil control angiogenic activity in colon carcinoma cell lines

Eda Becer, Hilal Kabadayı, Ali Hikmet Meriçli, Barış Kıvançlı, H. Seda Vatansever, Filiz Meriçli
Abstract 60 | PDF Downloads 26

The Effect of Muscle Electrical Stimulation on Muscle Stiffness Problems and Musculoskeletal Pain Caused by Muscle Imbalance: A Systematic Review

Vahid Saatchian, Mutlu Türkmen, Mahdi Esfahani, Reza Amin Zadeh, Ahmed Mushtaq Talib, Amin Azimkhani
Abstract 95 | PDF Downloads 32

Page e2021080

Mechanism of Bazedoxifene/conjugated estrogens drugs therapy and its Clinical effect on osteoporosis

Jiancheng Xu, Jing Ji, Zhan Wang, Tao Xu
Abstract 162 | PDF Downloads 17

Page e2021069

Consequences of aerobic resistance exercise combined with Liprimar in the treatment of Chronic obstructive pulmonary disease

Yanping Liu, Huiyao Wang, Bingjie Nie, Yahua Liu
Abstract 59 | PDF Downloads 10

Page e2021073

The dietary adequacy of organic vs conventional food consumers

Giancarlo Salvatori, Maria Bonaventura Forleo, Fabiana Martino, Enrica Di Iuorio, Raffaela Piccinelli, Cinzia Di Cesare
Abstract 90 | PDF Downloads 18

Page e2021067

Relationship Between Rem Sleep Behavior Disorder and Depression and Anxiety and Night Eating Syndrome

Rabia Gamze Yürük Cantürk, Itır Tarı Cömert, Seda Uğraş, Gizem Akcan, Dilek İşlek Salkım, Erkut Tutkun, E.Hülya Yükseloğlu
Abstract 188 | PDF Downloads 33

ASSESSMENT OF INFANT FEEDING ATTITUDES OF A GROUP OF WOMEN WHO ATTENDED PRENATAL EDUCATION CLASS

Sevil Sahin, Dondu Sevimli Guler, Ayten Düzgün, Alaattin Unsal, Hilal Uslu Yuvacı
Abstract 38 | PDF Downloads 15

Page e2021079

Symptom assessment training based on adult learning theory Evaluation of the application effect in improving the evaluation ability of new nurses in NICU

Xingli Wan, Hong Cheng, Yaohua Wu, Xia Li, Xuemei Guo, Shaoyu Su, Yanling Hu, Qiong Chen, Xiaowen Li
Abstract 91 | PDF Downloads 17

The feasibility of a diet which enhances inositol availability

Ramona Frida Moroni, Emanuela Cazzaniga, Paola Palestini, Michele Sculati
Abstract 275 | PDF Downloads 50

Page e2021078

Biochemistry , Tanacetum The Biochemical Contents and Antioxidant Activities of Four Tanacetum L. taxa

İrfan Emre, MKursat, MYEmre, Okkes Yilmaz
Abstract 24 | PDF Downloads 16

Page e2021072

The Incidence Of Human Papiloma Virus In Pregnant Women and the Vertical Transfer Rate at Vaginal Delivery

Yüksel Kurban, Yasemin Alan, Ibrahim Uyar, Izzet Sahin, Izzet Sahin
Abstract 30 | PDF Downloads 9

Page e2021075

Comparison of Antidiabetic and Antioxidant Activities of Sweet and Bitter Apricot Kernels

Gulsen Kaya , Merve Keskin
Abstract 120 | PDF Downloads 29

Page e2021070

The Effect of Nutrition Education Given to Healthcare Personnel on Orthorexia Nervosa

Derya Dalğa, Hande Öngün Yılmaz
Abstract 108 | PDF Downloads 31

EVALUATION OF THE RELATIONSHIPS BETWEEN BURNOUT, EATING BEHAVIOR AND QUALITY OF LIFE IN ACADEMICANS

Asst.Prof. Burcu ATEŞ ÖZCAN, MSc Burcu USLU, MSc Begüm OKUDAN, Prof.Dr. M.Emel ALPHAN
Abstract 128 | PDF Downloads 23

Page e2021077

Incidence of Sport Injury in Contact and Non-Contact Sports

Mursit Aksoy, Turgay Ozgur, Bahar Odabas Ozgur, Deniz Demirci, Gökalp Gürel, Şahin Özen
Abstract 122 |

Page e2021071

The effect of using synbiotic on weight loss, body fat percentage and anthropometric measures in obese women

Zehra Batu, Umut Gök Balcı, Emine Akal Yıldız
Abstract 42 | PDF Downloads 10

Page e2021116

Association Between Sleep Quality and Depression in Women with Abdominal Obesity and Dietary Energy Density

Hülya Yılmaz Önal, Aysun Yüksel, Kezban Esen Karaca Çelik
Abstract 6 | PDF Downloads 7

Page e2021120

Evaluation of Taste Related Genes (CD 36, SHH, PLCß2) Expression in Saliva

Elif Esra Ozturk, Derya Dikmen
Abstract 8 | PDF Downloads 6

Page e2021118

Usage of nutritional supplements for individuals with Down syndrome

Maja Ergović Ravančić, Valentina Obradović
Abstract 27 | PDF Downloads 85

Page e2021092

Investigating the Role of Social Functions of Parks on Adherence to Physical Activity of Elderly People During an Epidemic Disease (COVID-19)

Amin Azimkhani, Habib Honari, Mutlu Türkmen, Javad Gholamian, Vahid Saatchian, Reyhane Salari
Abstract 55 | PDF Downloads 24

Page e2021093

Determination by Priority Weight of Motoric Function in Children by Age Groups

Ali KELEŞ, Gökhan Deliceoğlu
Abstract 26 | PDF Downloads 4

Page e2021124

Nutritional value of selected former food products for ruminant

Hayrullah Bora Ünlü
Abstract 18 | PDF Downloads 0

Page e2021101

Calcium supplementation improves in vitro salt tolerance of date palm (Phoenix dactylifera L.)

Suliman Al-Khateeb, MNSattar, AA Al-Khateeb, AS Mohmand
Abstract 50 | PDF Downloads 5

Page e2021097

Physical activity levels and eating habits of students in different educational levels

Mustafa Hoca, Gülşen Özduran
Abstract 42 | PDF Downloads 27

Page e2021081

GLYCEMIC, INSULINEMIC AND TRIGLYCERIDE RESPONSES OF INDIVIDUALS WITH TYPE 2 DIABETES TO BREAD TYPES

Hidayet Ağören, Emine Yıldız, Seyit Mehmet Mercanlıgil
Abstract 27 | PDF Downloads 9

Page e2021095

Body composition analysis by bioelectrical impedance and its relationship with nutritional status in older adults-a cross sectional descriptive study

Adel Alhamdan, May Al-Muammar, Saad Bindawas, Sulaiman Alshammari, Maysoon Al-Amoud, Philip Calder
Abstract 191 | PDF Downloads 26

Page e2021082

Investigation of nutritional status, life-style and eating habits in vocational Chinese college teachers: A cross-sectional survey

Ijaz ul Haq, Chenming Ji , Chunlan Cui, Liu Cheng , Qing Tian, Xiumei Meng, Qinmin Wu, Li Jing, Miao Jing
Abstract 5 | PDF Downloads 4 Supplement PDF Downloads 1

Page e2021122

EFFECTS OF EXERCISE ON GHRELIN

Sermin Algul, Ilcin S, Ozcelik O
Abstract 9 | PDF Downloads 3

Page e2021114

University Students’ Approaches to Nutrition

Hikmet VURGUN, Nebahat Eler
Abstract 34 | PDF Downloads 17

Page e2021091

Characterization of Propolis Extracts Prepared Using Different Solvents at the Different Concentrations

Aslı Özkök, Merve Keskin, Aslı Elif Tanuğur Samancı, Elif Yorulmaz Önder, Çiğdem Takma
Abstract 39 | PDF Downloads 11

Page e2021108

Cellular Behavior of Colchicum troodi Treated Primary and Metastatic Colon Adenocarcinoma Cell Lines

Dudu Özkum Yavuz, Eda Becer, Hafize Seda Vatansever, Hilal Kabadayı, Azmi Hanoğlu, Filiz Meriçli, Ali Hikmet Meriçli
Abstract 0 |

Page e2021168

ONE OF THE WORK ACCIDENTS IN THE MILITARY UNIT: FOOD POISONING AND SOLUTION RECOMMENDATIONS

Turabi Karadağ, Habip Dayıoglu
Abstract 101 |

Page e2021087

Mediterranean Type Diet Protects Adult Individuals From Diabetes

Zeliha Uçar, Mehmet Akman
Abstract 62 | PDF Downloads 13

Page e2021086

DEMOGRAPHIC TRENDS AND GLOBAL ASSESSMENT FUNCTIONING OF INTELLECTUALLY DISABLED PATIENTS ADMITTED IN REHABILTAIONS CENTRE MAJMAAH

Tabassum alvi, Aalia Akhtar Hayat, Waqas sami, Saira Farhan
Abstract 21 | PDF Downloads 4

Page e2021102

Types of Bread Preferred by Adult Individuals and Bread's Place in Daily Nutrition

Havvanur Yoldas Ilktac, Merve Sadik, Muazzez Garipagaoglu
Abstract 56 |

Page e2021096

The Effects of Dietary Inositol on Dimensional Obsessive Compulsive Scale Score

Aysel Sahin Kaya
Abstract 31 | PDF Downloads 5

Page e2021117

Nutrition Knowledge Scale (NKS): Development, Factor Structure, and Validation for Healthy Adults

Hande ÖNGÜN YILMAZ, Duygu AYDIN HAKLI, Hakan TOĞUÇ, Zeynep ÇOBANOĞLU, Canel ÖNEL SAYAR, Cahit ERKUL, Ahmet MURAT GÜNAL
Abstract 62 | PDF Downloads 26

Page e2021104

Comparison of Strength Training Programs with Different Contraction Types

Zeki Tas, Sezgin Karadag
Abstract 10 | PDF Downloads 3

Page e2021123

Relationship between Dysmenorrhea, Dietary Inflammatory Index, and C-reactive Protein Level

Salime Mucuk, Müge Yılmaz, Aslı Onur
Abstract 2 |

Page e2021156

Current Issue

Vol. 23 No. 1 (2021)

Published: 2021-04-01

Reviews

Tableware and food consumption

Eun Young Jung, Eun Young Park
Abstract 100 | PDF Downloads 52

Page e2021037

Body fat mass assessment and obesity classification: a review of the available methods for adiposity estimation

Gabriele Castelnuovo, Begoña de Cuevillas, Santiago Navas-Carretero, J Alfredo Martinez
Abstract 269 | PDF Downloads 62

Page e2021014

Original articles

The effects of low-dose caffeinated coffee ingestion on strength and muscular endurance performance in male athletes

Raci Karayigit, Mehmet Akif Sahin, Cengizhan Sari, Aysegul Sisman, Haktan Yildiz, Hakan Buyukcelebi, Gülfem Ersöz
Abstract 311 | PDF Downloads 325

Page e2021001

Evaluation of physical activity levels and anthropometric measurements in Turkish adults

Kezban Esen Karaca, Dilek Toprak, Nurhan Dogan, Nesli Ersoy, Gülgün Ersoy
Abstract 131 | PDF Downloads 45

Page e2021016

The relationship between dysphagia, oral health, masticatory performance and activities of daily living in elderly individuals as assessed by the Eating Assessment Tool

Hatice Merve Bayram, Fatma Ilgaz, Selen Serel-Arslan, Numan Demir, Neslişah Rakıcıoğlu
Abstract 192 | PDF Downloads 86

Page e2021005

Nutrition and Dehydration: Players Should Learn How to Bring Them to Life

Gizem Köse, Cemil Tuğrulhan Şam, Orcan Mızrak, Hakan Acar, Erkut Tutkun
Abstract 243 | PDF Downloads 89

Page e2021013

Nutrition literacy, dietary habits and food label use among Turkish adolescents

Gülay Yilmazel, Serpil Bozdogan
Abstract 701 | PDF Downloads 254

Page e2021007

Variations in the nutritional status of school going children in four rural districts of Punjab, Pakistan

Faheem Mustafa, Umar Bacha, Mubbasher Munir, Afifa Tanveer, Hafsa Tahir, Mohsina Naseem, Rida Khan, Muhammad Naveed Afzal
Abstract 129 | PDF Downloads 68

Page e2021041

Effect of plate color on dietary intake in young people with mild intellectual disabilities

Eun Young Jung, Woon Ji Kim, Eun Young Park
Abstract 61 | PDF Downloads 13

Page e2021023

A Study of Plate Waste in a Food Service

Aysun Yuksel, Hülya Yılmaz Önal
Abstract 85 | PDF Downloads 31

Page e2021089

The Effect of Body Weight on Eating Behavior and Risk for Diabetes, Health Literacy among Turkish Adults

Bircan Ulas Kadioglu, Pınar Soylar
Abstract 128 | PDF Downloads 57

Page e2021010

The Increasing Mediterranean Diet Adaptation in adults decreases energy intake

Zeliha Uçar, Mehmet Akman
Abstract 84 | PDF Downloads 44

Page e2021094

Nutritional Status in Dysphagic and Nondysphagic Elderly Persons in Turkey: A Comparison Study

Hatice Merve Bayram, Fatma Ilgaz, Selen Serel-Arslan, Numan Demir, Neslişah Rakıcıoğlu
Abstract 92 | PDF Downloads 49

Page e2021038

The Impact of Occupational Education on Obesity Prejudice of University Students

Aydan Ercan, Mehtap Akçil Ok, Simay Altun
Abstract 98 | PDF Downloads 13

Page e2021017

A Study on Behavioral Pediatric Feeding Status: Maternal Opinions

Leyla Ozgen, Nurhan Unusan
Abstract 68 | PDF Downloads 30

Page e2021030

Mothers’ perceptions on their child weight: a descriptive study

Elsa Vitale, Rosa Silvia Fortunato, Cosimo Della Pietà, Maria Luisa Ciurlia, Francesco Germini
Abstract 92 | PDF Downloads 31

Page e2021031

Comparison between the use of Vitamin D supplement by 20-49 year old women and their nutrition and depression status

Seniha Çukurovalı Soykurt, Muhittin Tayfur, Emine Çelen
Abstract 96 | PDF Downloads 12

Page e2021008

Investigation of the Relationship between Food Addiction and Anxiety, Depression and Attention Deficit / Hyperactivity in Obese and Non-Obese

Gizem Akcan, Seda Uğraş, Itır Tarı Cömert, Hülya Yükseloğlu, Dilek İşlek, Erkut Tutkun
Abstract 207 | PDF Downloads 66

Page e2021024

A gender stratified controlled descriptive study to identify how specific food and drink consumption differentiate in MS

Gülşen Delikanlı Akbay, Erdinç Karakullukçu, Aslı Akyol Mutlu
Abstract 176 | PDF Downloads 50

Page e2021003

Effect of garlic oil on lamb fattening performance, rumen fermentation and blood parameters

Onder Canbolat, Adem Kamalak, Hatice Kalkan, Huseyin Kara, Ismail Filya
Abstract 393 | PDF Downloads 25

Page e2021006

Determination of physiochemical properties of raw honey samples

Mehmet Beykaya
Abstract 73 | PDF Downloads 220

Page e2021020

Knowledge about food additives among adults – pilot study

Laura Avram, Calin Avram, Peter Olah, Victoria Rus, Ion Mihai Georgescu, Oana maria Bucur, Ruta Florina
Abstract 109 | PDF Downloads 14

Page e2021083

Effect of The Addition of Whey Protein-Basil Seed Gum on The Quality, Properties, and Antioxidant Activities of Low-Fat Mayonnaise

Young-soon Kim, Si Yeon Kim, Hyeon bin O, Phyrim Lee
Abstract 126 | PDF Downloads 12

Page e2021022

Heavy metal residues in milk and dairy products produced in Northern Cyprus

Kamil Dağcılar, Ceren Gezer
Abstract 142 | PDF Downloads 16

Page e2021019

Subclinical atherosclerosis at peripheral arteries in obese individuals

Alberto Farinetti, Ivana Casteniere, Enrico Clini, Mario Migaldi, Roberta Gelmini, Flavia Scaringi Raspagliesi, Nicoletta Ara, Francesco Serra, Francesco Spatafora, Alessandro Genazzani, Anna Vittoria Mattioli
Abstract 100 | PDF Downloads 24

Page e2021036

Adipokines, inflammation, oxidatıve stress: critical components in obese women with Metabolic Syndrome

Sevİl Karahan Yilmaz, Günay Eskİcİ, Cuma Mertoğlu , Aylin Ayaz
Abstract 110 | PDF Downloads 16

Page e2021009

Comparative analysis of Escherichia coli contamination on fresh produce at the market: human handling is a significant parameter of contamination

Mümtaz Güran, Gİzem Şanlitürk , Nİmet İlke Akçay
Abstract 247 | PDF Downloads 37

Page e2021025

Evaluation of bioactive components and proliferation properties of different royal jelly samples

Asli Özkök, Esin Akbay, Aslı Elif Tanuğur Samancı, Nazlı Mayda, Mehmet Ali Onur
Abstract 103 | PDF Downloads 48

Page e2021029

Association between thyroid hormone levels with insulin resistance in obese euthyroid women with metabolic syndrome in Saudi Arabia: A cross-sectional study

Manal Bin Obead, Nawal Abdullah Al Badr, Sahar Abdulaziz AlSedairy, Tarfa Ibrahim Albrahim, Maha Hussain Alhussain, Tahani Ali Aljurbua, Shaista Arzoo, Weedad Saeed Alqahtani
Abstract 66 | PDF Downloads 20

Page e2021088

Resveratrol Triggers Apoptosis In Colon Cancer Cells Rather Than Senescence

Servet Madencioğlu, Eda Becer, Hilal Kabadayı, Hafize Seda Vatansever, Sevinç Yücecan
Abstract 138 | PDF Downloads 13

Page e2021018

Vitamin D Deficiency And Insufficiency In Turkish Patients With Breast Cancer

F. İlknur Kayali, Rahşan Habiboğlu, İrem Sarıcanbaz
Abstract 68 | PDF Downloads 21

Page e2021040

Clinical study on the influence of tea drinking habits on bone mineral density and osteoporosis in postmenopausal women in Fuzhou city, China

Jian-Yang Li, Ji-Rong Ge, Juan Chen, Yun-Jin Ye, Li-Hua Xie, Li Li, Hao Chai
Abstract 118 | PDF Downloads 38

Page e2021033

The effect of nutrition counseling on growth development and success in star wrestlers

Pınar Sökülmez, Canan Asal Ulus
Abstract 14 | PDF Downloads 6

Page e2021147

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