GHALICHI, F.; OSTADRAHIMI, A.; MALEK, A.; GHAEMMAGHAMI, J. The effect of gluten free diet on markers of celiac disease and association with behavioral symptoms in children diagnosed with Autism Spectrum Disorders. Progress in Nutrition, [S. l.], v. 18, n. 2, p. 118–124, 2016. Disponível em: https://www.mattioli1885journals.com/index.php/progressinnutrition/article/view/4477. Acesso em: 22 sep. 2023.