Are low potassium diets increasing the risk for hypokalemia induced rhabdomyolysis. Progress in Nutrition, [S. l.], v. 21, n. 1-S, p. 35–39, 2019. DOI: 10.23751/pn.v21i1-S.6333. Disponível em: https://www.mattioli1885journals.com/index.php/progressinnutrition/article/view/6333.. Acesso em: 19 may. 2024.