Yardimci, Hülya, and Nevra Koç. “Do Food Labels Affect Turkish consumers’ Nutritional Choices and Expectations?”. Progress in Nutrition 21, no. 1 (March 4, 2019): 59–66. Accessed November 29, 2021. https://www.mattioli1885journals.com/index.php/progressinnutrition/article/view/6405.