Russo N, Candellone A, Galaverna D, Prola L. Nucleotide inclusion in pet food: effect of heat treatment and storage. Progr Nutr [Internet]. 2019 Dec. 20 [cited 2026 Feb. 6];21(4):965-70. Available from: https://www.mattioli1885journals.com/index.php/progressinnutrition/article/view/7867