Published: 08-08-2018

Cover and Index

Cover and Index

Editorial Office
Abstract 224 | PDF Downloads 104

Page 2-4

Reviews

Medicinal uses of honey: a review on its benefits to human health

Seema Rana, Meerambika Mishra, Dhananjay Yadav, Senthil Kumar Subramani, Charu Katare, GBKS Prasad
Abstract 830 | PDF Downloads 312

Page 5-14

Camel milk and its allied health claims: a review

Hafiz Arbab Sakandar, Sarfraz Ahmad, Rashida Perveen, Hafiz Khuram Wasim Aslam, Azam Shakeel, Faizan Ahmed Sadiq, Muhammad Imran
Abstract 635 | PDF Downloads 902

Page 15-29

Original articles

Effects of Cornus walteri extract on hepatic lipid-regulating enzyme activities in high fat diet-induced obese rats

Sung Ho Yun, Joonsoo Lee, Hyung Joo Suh, Eun Young Jung
Abstract 225 | PDF Downloads 134

Page 39-45

Antioxidant effects and anti-aging characteristics of Leonurus japonicus H. ethanol extracts

Mi JeGal, Youn Kyoung Jo, Hwan Sig Moon, Ki Han Kwon
Abstract 436 | PDF Downloads 588

Page 46-58

Toxicity evaluation of aromatic water of Pinus eldarica Medw. in acute and sub-chronic toxicity experiments

Seyed Nasser Ostad, Mahdi Vazirian, Roghayeh Pahlevani, Abbas Hadjiakhondi, Morteza Pirali Hamedani, Ali Almasian, Azadeh Manayi
Abstract 232 | PDF Downloads 126

Page 68-74

Grifola Frondosa Polysaccharide (GFP) improves neutrophils immune function of heavy load exercising rats

Jian Huang, Yali Shi, Minjun Sun
Abstract 313 | PDF Downloads 85

Page 75-83

Influence of Elaeagnus angustifolia flour on the organoleptic and physicochemical characteristics of bread (LAVASH)

Narmin Nezamdoost-sani, Mohammad Asghari-jafarabadi, Javad Mohtadinia
Abstract 302 | PDF Downloads 250

Page 84-89

Nutritional composition of potato (Solanum tuberosum L.) Haulms

Mahmut Kaplan, Ismail Ulger, Kagan Kokten, Sati Uzun, Elif Varhan Oral, Hamdi Ozaktan, Ridvan Temizgul, Hasan Kale
Abstract 885 | PDF Downloads 281

Page 90-95

Canola oil and olive oil impact on lipid profile and blood pressure in women with type 2 diabetes: a randomized, controlled trial

Masoumeh Atefi, Gholam Reza Pishdad, Shiva Faghih
Abstract 712 | PDF Downloads 804

Page 102-109

The effect of chamomile (Matricaria recutita L.) infusion on blood glucose, lipid profile and kidney function in type 2 diabetic patients: a randomized clinical trial

Fatemeh Kaseb, Zeinab Yazdanpanah, Akram Naghdipour Biregani, Nahid Barkhordari Yazdi, Zakieh Yazdanpanah
Abstract 933 | PDF Downloads 4361

Page 110-118

Mineral concentrations of grain of bread wheat landraces originated from eastern Anatolia of Turkey

Kagan Kokten, Mevlut Akcura
Abstract 184 | PDF Downloads 93

Page 119-126

Effects of bread with Nigella sativa on hematologic factors in metabolic syndrome patients

Alireza Mohtashami, Behzad Mahaki, Leila Azadbakht, Mohammad Hassan Entezari
Abstract 283 | PDF Downloads 312

Page 134-139

Effect of saffron on serum leptin levels in patients with metabolic syndrome, a double-blind, randomized and placebo-controlled trial study

Marzie Zilaee, Mohammad Soukhtanloo, Majid Ghayour-Mobarhan, Maryam Shemshian, Maryam Salehi, Gordon A.A. Ferns
Abstract 540 | PDF Downloads 311

Page 140-144

RAPD markers reveal genetic variation between Cichorium spinosum L. and Taraxacum sp.; a substantial medicinal plants of Greece

Mina Shidfar, Sıddık Keskin, Ebrahim M. Khah, Spyridon Petropoulos, Fethi Ahmet Ozdemir, Ibrahim Samet Gokcen
Abstract 556 | PDF Downloads 399

Page 153-159

Shoot proliferation from potato (Solanum tuberosum cv. Agria) under different concentration of MS include vitamins and BAP medium

Samaneh Kazemiani, Ali Reza Motallebi-Azar, Jaber Panahandeh, Sam Mokhtarzadeh, Fethi Ahmet Ozdemir
Abstract 328 | PDF Downloads 316

Page 160-166

In vitro propagation of Cataloglu Apricot (Prunus armeniaca L.) cultivar using apical node as explant

Fethi Ahmet Ozdemir, Nazmi Gur
Abstract 341 | PDF Downloads 194

Page 176-181

A comparative assessment of proximate and elemental composition six weedy grasses for their potential use as fodder

Raees Khan, Muhammad Nauman Khan, Hadayat Ullah, Abdul Basit, Abdur Razzaq, Mushtaq Ahmad, Muhammad Zafar, Omer Kilic, Fethi Ahmet Ozdemir
Abstract 631 | PDF Downloads 551

Page 182-190

Evaluation of the antihyperglycemic, antilipidemic and antioxidant potential of Cucurbita ficifolia in human type 2 diabetes

Amita Jain, Meerambika Mishra, Dhananjay Yadav, Dheeraj Khatarker, Pratiksha Jadaun, Arvind Tiwari, Charu Katare, GBKS Prasad
Abstract 455 | PDF Downloads 148

Page 191-198

Raw red onion intake and insulin resistance markers in overweight or obese patients with polycystic ovary syndrome: a randomized controlled-clinical trial

Mehranghiz Ebrahimi-Mameghani, Maryam Saghafi-Asl, Mitra Niafar, Mohammad Asghari-Jafarabadi, Mehran Mesgari-Abbasi
Abstract 2934 | PDF Downloads 768

Page 199-208

Effects of Physalis peruviana and Lupinus albus on malondialdehyde, glutathione, cholesterol, vitamins and fatty acid levels in kidney and liver tissues of diabetic rats

Fazilet Erman, Oguz Ayhan Kirecci, Ayse Dilek Ozsahin, Orhan Erman, Tubay Kaya, Okkes Yilmaz
Abstract 410 | PDF Downloads 203

Page 218-230

Leaf fatty acid composition of some Lamiaceae taxa from Turkey

Erdal Cacan, Kagan Kokten, Omer Kilic
Abstract 475 | PDF Downloads 140

Page 231-236

Development of green tea infused chocolate yoghurt and evaluation of its nutritive value and storage stability

Gourab Chatterjee, Sumita Das, Rahel Suchintita Das, Amit Baran Das
Abstract 343 | PDF Downloads 474

Page 237-245

Effects of adding radicchio (Cichorium intybus L.) powder to rice cakes (Sulgidduk) on the quality

Hyeonbin O, Ka-Young Song, Yangyang Zhang, Young-Soon Kim
Abstract 374 | PDF Downloads 141

Page 246-254

Phytochemical profiling and HPLC quantification of citrus peel from different varieties

Tariq Mehmood, Moazzam Rafiq Khan, Muhammad Asim Shabbir, Muhammad Anjum Zia
Abstract 397 | PDF Downloads 1112

Page 279-288

Influence of gamma irradiation on microflora, sensory quality, nutritional properties and shelf life of Desi chickpea (Cicer arietinum)

Roheena Abdullah, Mubshra Zulfiqar, Zainab Akram, Mehwish Iqtedar, Afshan Kaleem, Shagufta Naz
Abstract 410 | PDF Downloads 152

Page 289-297

Sensory attributes of mineral fortified low fat buffalo milk Cheddar cheese

Rashida Perveen, Masood Sadiq, Hafiz Arbab Sakandar
Abstract 345 | PDF Downloads 168

Page 298-304

Review Clinical Research

Constipation in pregnancy: causes and remedies

Sana Zahoor, Masroor Ellahi Babar, Muhammad Mohsin Javed, Tanveer Hussain
Abstract 868 | PDF Downloads 3707

Page 305-311

Original article Clinical Research

Correlation between inflammatory markers and organ dysfunction among Intensive Unit Care patients

Seyed Mohammad Hosein Mousavi Jazayeri, Abdolrasoul Safaiyan, Alireza Ostadrahimi, Shahryar Hashemzadeh, Firouz Salehpour
Abstract 274 | PDF Downloads 63

Page 312-317

Assessment of dietary intake of adolescent girls belonging to low socio economic status: a community based study from Lahore

Fatima Hassan, Shafya Saleem, Ayesha Humayun
Abstract 430 | PDF Downloads 251

Page 318-324

Serum levels of copper, zinc and magnesium in pregnant women with Impaired Glucose Tolerance test: a case control study

Neda Roshanravan, Naimeh Mesri Alamdari, Abed Ghavami, Reihaneh Mousavi, Shahriar Alipour, Mehrangiz Ebrahimi-Mamaghani
Abstract 382 | PDF Downloads 297

Page 325-329

The effects of zinc supplementation on inflammatory parameters in pregnant women with impaired glucose tolerance: a randomized placebo controlled clinical trial

Neda Roshanravan, Ali Tarighat-Esfanjani, Naimeh Mesri Alamdari, Sorayya Kheirouri, Reihaneh Mousavi, Mohammad Alizadeh
Abstract 301 | PDF Downloads 179

Page 330-336

Cardiometabolic responses to L-carnitine in obese women with knee osteoarthritis: a randomized, double-blind, placebo-controlled pilot study

Aida Malek Mahdavi, Reza Mahdavi, Sousan Kolahi, Vahideh Ebrahimzadeh Attari
Abstract 419 | PDF Downloads 223

Page 337-344

Maternal dietary intake and its associated socio demographic factors: evidence from Lahore, Pakistan.

Ayesha Saeed, Ayesha Humayun, Tahira Raana
Abstract 403 | PDF Downloads 184

Page 345-351