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Vol. 27 No. 4 (2025)

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Published: 15-12-2025

  • Obesity, Fructose, and Uricemia

    Leone Arsenio
    18293
    DOI: https://doi.org/10.23751/pn.v27i4.18293

  • Sex and gender differences in nutrition

    Paola Sbisà, Fabiola Bologna, Melania Cappuccio, Enrica Ciccarelli, Luciana Bovone, Elisabetta Dall'Aglio, Federica Grosso, Stefania Lingua, Donatella Zavaroni, Concetta Laurentaci, Antonella Vezzani, Associazione Italiana Donne Medico (AIDM)
    18056
    DOI: https://doi.org/10.23751/pn.v27i4.18056

  • Healthy life style promotion improves cardiometabolic markers in perimpenopausal women with abdominal obesity

    Azzeddine Senouci, Latifa Imen Benharrat, Wassila Benhabib, Rahmouna Fizi
    17968
    DOI: https://doi.org/10.23751/pn.v27i4.17968

  • Physicochemical properties and nutritional composition of seed oil from wild pomegranate varieties in Jolfa, Northern Iran.

    Isa Mohammad-pourfard, Mehdi Jahanbakhsh, Mehran Sayadi, Mahdi Asadi-Ghalhari, Ali salehi
    17304
    DOI: https://doi.org/10.23751/pn.v27i4.17304

  • Evaluation of the Relationship between Nutritional Habits, Seasonality Score and Eating Attitudes among University Students

    Ayden Özekinci, Perim Fatma Türker, Beril Köse, Esen Yeşil
    17371
    DOI: https://doi.org/10.23751/pn.v27i4.17371

  • Scope of implementation of food environment policy in Côte d'Ivoire and prioritization of actions using the Healthy Food Environment Policy Index (Food-EPI)

    Dohe Franck Tieissiehi, Marie-Christine Etty, Dr Konan Amoin Georgette, Dr Niaba Koffi Pierre Valery, Dr Kouassi Francis, Dr Manga Julien Soliba, Pr Jean-Claude Moubarac, Dr Stefanie Vandevijvere, Pr Adama Diouf, Pr Assa Rebecca Rachel
    17461
    DOI: https://doi.org/10.23751/pn.v27i4.17461

  • The effect of high protein products consumption on albumin serum in stunted children: A systematic review and meta-analysis

    Nina Resti, Ahmad Syauqy, Gemala Anjani, Irwandi Jaswir, Diana Nur Afifah
    17163
    DOI: https://doi.org/10.23751/pn.v27i4.17163

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