Full Issue
Cover and Index
Cover and Index
Abstract 203 | PDF Downloads 105Page 00-00
Reviews
Osteoporosis and mineral nutrition. A literature review
Abstract 410 | PDF Downloads 844Page 305-312
Alcohol Consumption and risk of Barrett’s Esophagus. Mini-review of recent literature
Abstract 334 | PDF Downloads 195Page 313-317
Original articles
Determination of monthly changes in mineral content of spiny Atraphaxis (Atraphaxis spinosa L.) as an alternative fodder crop
Abstract 98 | PDF Downloads 100Page 318-322
Effects of longitudinal abuse of anabolic steroids on liver enzymes activity and lipid profiles of male bodybuilders
Abstract 350 | PDF Downloads 350Page 323-328
The acute effects of combined supplementation of beta-alanine, carbohydrate and whey protein on biochemical parameters of athletes after exhaustive exercise
Abstract 926 | PDF Downloads 199Page 329-337
The evaluation of body composition and anthropometric measurements of males aged 18-25 years, based on the regularity of physical exercise
Abstract 236 | PDF Downloads 151Page 338-343
“Mediterranean Diet ‘reflections’”. Estimating adherence to the Mediterranean diet through secondary data
Abstract 258 | PDF Downloads 190Page 344-360
Association between intakes of macro and micro nutrients and serum lipid profiles among Jordanian adults: a preliminary study
Abstract 483 | PDF Downloads 140Page 361-371
The relationship between BMI and blood pressure in school-age children in Izmir, Turkey.
Abstract 284 | PDF Downloads 342Page 372-377
Major dietary patterns among female adolescents with eating disorders: a factor analysis approach
Abstract 176 | PDF Downloads 307Page 378-386
The analysis of the collective diet of preschool children in Niš, Serbia and potential health risks
Abstract 330 | PDF Downloads 102Page 387-394
An examination of the relationship between hypertension and healthy lifestyle behaviors in adults
Abstract 150 | PDF Downloads 133Page 395-402
Comparative in vitro analysis of anti-diabetic activity of Indo-Pak black cardamom (Amomum subulatum Roxb.) and Chinese black cardamom (Amomum tsao-ko Crevost et Lemaire)
Abstract 617 | PDF Downloads 422Page 403-414
Simple tools for monitoring of chlorophyll in broccoli raab and radish microgreens on their growing medium during cold storage
Abstract 343 | PDF Downloads 390Page 415-422
The relation between meal frequency and obesity in adults
Abstract 444 | PDF Downloads 418Page 423-428
The relation between eating behaviours and obsession among university students
Abstract 168 | PDF Downloads 216Page 429-437
Nutritional status and food intake are related to malnutrition risk and length of stay in hospitalized patients
Abstract 278 | PDF Downloads 149Page 438-446
The role of muscle in disease-related malnutrition. Decalogue of Good Practices
Abstract 307 | PDF Downloads 529Page 447-454
Nutrition literacy as a determinant for diet quality amongst young adolescents: A cross sectional study
Abstract 977 | PDF Downloads 915Page 455-464
Determination of obesity, stunting, and nutritional habits in disabled children and adolescents
Abstract 178 | PDF Downloads 118Page 465-472
Is the design of dietary based studies enough with a quantitative description?
Abstract 133 | PDF Downloads 79Page 473-482
Macronutrient composition and Body Mass Index vary by season in college students
Abstract 183 | PDF Downloads 115Page 489-490
Major dietary patterns and their associations with diet quality indices in Iranian adults
Abstract 326 | PDF Downloads 147Page 491-502
An evaluation of the effects of Ramadan fasting on anthropometric, metabolic and endocrine parameters
Abstract 446 | PDF Downloads 254Page 503-509
Elevated neutrophil-to-lymphocyte ratio in the diagnosis of subacute thyroiditis.
Abstract 461 | PDF Downloads 194Page 510-515
Preoperative intravenous ibandronate for treating severe hypercalcemia associated with primary hyperparathyroidism: an effective and low cost
Abstract 313 | PDF Downloads 119Page 516-519
The weight and ghrelin changes of fecal microbiota transplantation in rats
Abstract 153 | PDF Downloads 215Page 520-525
A mixture of vegetable extracts (chamomile, passionflower, caraway, fennel) and enzymes (beta-galactosidase) for Irritable Bowel Syndrome (IBS): an observational study ("BIOVES")
Abstract 647 | PDF Downloads 174Page 526-531